Description
They are 100% dairy free.
They do not contain common allergens such as wheat, gluten, nuts, eggs, etc.
They consist of new specific high-strength strains that refer to more than 200 clinical trials.
They exist, accurately identifying and classifying their strains as well as using a DNA strand to prevent mutation in each strain.
They are contained in a microcapsulated shell of polysaccharides, in order to protect against the low pH of the stomach and at the same time to provide food to the probiotics of the intestinal tract.
Their composition from batch to batch is accurate.
A special patented cold drying method is used that increases their stability.
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