Description
Contents: garlic hawthorn capsules of 546 mg
Ingredients – hawthorn fruit powder (33%), garlic extract (18%), ascorbic acid (vitamin C) (18%), capsule shell gelatin, corn starch, release agent magnesium salts of fatty acids, silica
Same contents: we now use recyclable PET cans when filling our garlic hawthorn capsules. The bottles are environmentally friendly, recycled and can be used in many ways in the home
Manufacture: vitalingo capsules and pellets are manufactured in our factory in Brandenburg according to valid German regulations and standards






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