Description
Twelve 14.7-oz cans of Amy’s Organic Spicy Vegan Chili
Vegetarian chili with beans made with organic red beans and tofu simmered in a thick Mexican-style broth for delicious, quick meals without compromise
This canned chili contains 26g of plant based protein and 14g of fiber per serving; Amy’s spicy chili is Non-GMO, USDA-Certified Organic, Gluten Free, Dairy Free, Vegan and Certified Kosher for high-quality plant based food everyone can enjoy
Convenient and easy to prepare, heat Amy’s organic chili in a microwave-safe bowl for 2 minutes or heat in a saucepan on the stove and stir occasionally for hearty ready made meals
Since 1987, Amy’s Kitchen produces delicious, convenient vegetarian food for people who are sometimes too busy to cook
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