Description
Ginger candies are made by boiling ginger, white sugar, and brown sugar, with authentic ingredients and a delicious taste. Such wonderful black sugar ginger slices are delicious no matter when or where.
Candied ginger pieces warm the stomach and are the first choice for women who love beauty. Real ginger roots and sugar sliced slices have a spicy and mellow taste, sweet but not greasy, refreshing and delicious, suitable for all ages.
Eating method: Open the bag and you can eat it. Brown sugar ginger tea can also be brewed into tea. Can be paired with red dates, goji berries, roses, etc. Add approximately 6-8 slices of ginger into a cup. Pour hot water onto ginger slices and soak for 5-10 minutes.
Shelf life: 365 days, storage method: ventilated and dry place, sealed for storage.
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